Brunch is served at restaurant Senso every Sunday at 13.00–15.30

COLOURFUL
WINTER MENU

COLD SELECTION
• Potato salad with chicken fillet, apple and pea`s
• Layered salad “Mimosa” with lightly salted herring
and hot smoked salmon
• Senso Caesar salad with spiced shrimps and herb croutons
• Gravadlax with coriander and chili , served with mustard potatoes, red
onion, tomato salsa and croutons
• Quishe Lorraine with turkey ham and leek
• Brunch charcuterie: beef ham, salami Milanese, prosciutto, sun-dried
tomato, waffle, egg butter

HOT SELETION
• Teriyaki baked salmon with chili and laim,
served on vegetables juljenne
• Slow Cooked Chinese Pork Side with Char Siu,
Pok Choy and Shitaki Mushrooms
• Lemon thyme roasted chicken fillet with marinated vegetables
• Huevos Rancheros Frittata served with nachos,
cheddar cheese and coriander
• Asyan style Sweet potato: honey, tamarin, ginger, mushroom and miso
yuzu vinaigrette
• Quesadillas with Brie Cheese, caramelized onions & grilled pears

DESSERTS
• Fresh fruit salad
• Selection of local cheese with suitable toppings
• French toast with caramel, banana and mascarpone crème
• Lingonberry mousse, cardamom breadcrumbs
• Christmas tiramisu with salted caramel
• Sefir baskets with dark chocolate
• Coffee, tea, juice, flavoured water and a welcome glass of sparkling wine

PLAY AREA FOR CHILDRENPrice 39 euros
Children 6–12 years 19.5 euros
Children 5 years and under free

For reservations: Tel 631 5870 or senso@radissonblu.com

www.restoransenso.ee